pork belly

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pork belly

A chef seasons a pork belly before roasting it.

Definition
  1. Noun:
    • A cut of fresh pork meat from the belly of a pig: This is the specific, uncured and unsmoked portion of meat from the underside of the animal. It is characterized by its layers of fat and muscle.
Usage
  • As a noun: The term "pork belly" refers specifically to the raw, unprocessed cut of meat. It is the primary ingredient from which other products like bacon are made.
    • The recipe calls for two pounds of fresh pork belly.
    • Pork belly is prized for its rich flavor and fatty texture.
Advanced Usage
  • As a commodity: In financial markets, "pork belly" can refer to frozen, uncured pork bellies traded as a commodity futures contract.
    • Pork belly futures were once a highly traded commodity on the Chicago Mercantile Exchange.
Variants and Related Words
  • Bacon: (noun) A cured, smoked, and often sliced product made from pork belly.
    • Bacon is typically made by curing and smoking pork belly.
Different Meanings
  • The term almost exclusively refers to the specific cut of meat. Its use in finance is a direct metaphorical extension based on trading the physical product.
Synonyms
  • Fresh side pork: This is a less common but accurate synonym, directly referencing the "side" of the pig.
  • Uncured pork belly: A more descriptive term emphasizing that it is not yet processed into bacon.
Idioms
  • There are no common idioms using the specific term "pork belly."
Phrasal Verbs
  • There are no phrasal verbs using the term "pork belly."
pork belly

A chef seasons a pork belly before roasting it.

Noun
  1. side of fresh pork